"Kubwa" (Kenyan)
The typical Kenyan coffee producer harvests only a small amount of coffee each year and you’re getting their best! A medium body coffee with just the right amount of acidity to reward you for your investment. Tasting notes include: Dark chocolate, brown spice, apricot, chamomile.
The typical Kenyan coffee producer harvests only a small amount of coffee each year and you’re getting their best! A medium body coffee with just the right amount of acidity to reward you for your investment. Tasting notes include: Dark chocolate, brown spice, apricot, chamomile.
The typical Kenyan coffee producer harvests only a small amount of coffee each year and you’re getting their best! A medium body coffee with just the right amount of acidity to reward you for your investment. Tasting notes include: Dark chocolate, brown spice, apricot, chamomile.